Our patio is a casual summer spot for a glass of wine and simple plates in a lovely garden setting. Day of reservations will be taken weather permitting.  We are open for service on the patio as weather permits Tuesday through Saturday evenings beginning at 5pm.



Summer Spritz; Prosecco, house made elderflower cordial, stone fruit     13.

The Barbieri; Gin, Aperol, grapefruit, ‘RBL brut’   14.



Veuve Clicquot Ponsardin 'Yellow Label', Brut, Reims, NV   27.

Bisson Glera Frizzante   14.

Desiderio Jeio 'Cuvee Rosé', Merlot/Pinot Noir, Veneto, NV  11.




Charles Joguet Chinon, Cabernet franc, Loire, FR 2016   13.

Proprietà Sperino Rosé 'Rosa del Rosa', Nebbiolo/Vespolina, Piemonte, 2016  12.

Gran Morain, Pinot noir, Willamette Valley, OR 2015   15.

àMaurice, Syrah, Columbia Valley, WA 2016   17.




Olives: Lucques, Castelvetrano     4.

Marcona almonds        5.

Tanara Giancarlo Prosciutto di Parma, Langhirano, aged 30-month      25.

Parmigiano-Reggiano, aged 30-months        13.

Selection of artisanal cheese, huckleberry compote, honeycomb    15.



Willowood Farm beets, Billy’s honey, dukkah, La Tur                                             13. 

Baby lettuces, hazelnut crema, local stone fruit, tarragon                                     13.

Burrata, Belgian endive, anchovy walnut vinaigrette, grilled hearth bread   16.



Octopus, smoked bone marrow, chickpea, salsa verde        18.

Yellowtail crudo, toasted almond, avocado, Colatura, shallot        18.



Patio tasting menu


Yellowtail crudo, avocado,toasted almond, colatura shallot  

Big Table Farm  ‘Laughing Pig’, Pinot Noir, Willamette Valley,


Willowood Farm beets, Billy’s honey, dukkah, La Tur  

La Spinetta ‘Casanova’, Sangiovese, Tuscany


Muscovy duck breast, Local Roots Farm green beans, cherry tomatoes, nectarine crema  

Lange, Pinot Noir, Willamette Valley



Almond chocolate cake Marsala

Zabaglione, dehydrated chocolate mousse Marenco ’Strev’ Moscato d’asti , NV

$85 per person

$35 rosé wine pairing